南京小馄饨可以用英文介绍为 "Nanjing Small Wontons" 或 "Nanjing Mini Dumplings"。以下是一个简短的英文介绍：
"Nanjing Small Wontons, also known as Nanjing Mini Dumplings, are a popular and delicious Chinese snack hailing from Nanjing, a historic city in China. These bite-sized wontons are filled with flavorful ingredients, typically a mixture of minced meat, herbs, and seasonings. They are delicately wrapped in thin, soft dough and then served in a flavorful broth or with a dipping sauce. Nanjing Small Wontons are loved for their savory taste and are a must-try when visiting this charming city."
这段介绍可以帮助英语使用者了解南京小馄饨的基本特点和美味。
Fresh wonton: The pork and chopped green onions and stir after the package wonton skin after cooking, is the most basic practices. Shrimp Wonton: Guangdong rich seafood, shrimp and pork are often as expected. Sub shop in Hong Kong often the "big tablets wonton" (Chinese ravioli blunt big stars) as a selling point, there are large wonton shrimp meat only. Shrimp wonton: chopped shrimp and pork to make.
