1. ___ the carrot into small circles.
- Chop
- Stir
- Drain
2. ___ the lasagne for 30 minutes in the oven.
- Bake
- Boil
- Mix
3. After ten minutes, ___ the pasta until there is no water left. Then place the pasta into a large bowl.
- boil
- fry
- drain
4. ___ the onion and throw away the skin.
- Stir
- Peel
- Fry
5. ___ the steak with salt, pepper and lemon.
- Season
- Drain
- Chop
6. ___ the onion until it is soft, but not brown.
- Bake
- Pour
- Fry
7. Constantly ___ the mixture using a wooden spoon.
- boil
- fry
- stir
8. When the mixture looks shiny, ___ it into individual ramekin dishes.
- fry
- chop
- pour
9. When you have finished preparing the vegetables, ___ them together with your hands.
- chop
- mix
- pour
10. ___the pasta for ten minutes, or until soft.
- Bake
- Boil
- Fry
