忘了南瓜派,却忘不了米其林星级厨师分享的感恩节甜点

忘了南瓜派,却忘不了米其林星级厨师分享的感恩节甜点

首页模拟经营甜品厨师更新时间:2024-07-30

Insider采访了米其林星级厨师来分享他们除了南瓜派以外最爱的感恩节甜点。

糕点师Dan Kleinhandler用自制的棉花糖和黑巧克力焦糖甘纳许制作了一个S'mores派。

Parachute餐厅的Beverly Kim用南瓜来制作奶油泡芙,将甜味和咸味结合。

传奇的餐厅老板Daniel Boulud将所有秋天的经典原料——南瓜、山核桃和苹果——融合到一个超级馅饼中。

访问Insider首页阅读更多故事。

Insider asked Michelin-starred chefs to share their favorite Thanksgiving desserts that aren't pumpkin pie.

Pastry chef Dan Kleinhandler makes a S'mores pie with homemade marshmallows and a dark-chocolate caramel ganache.

Beverly Kim of Parachute makes cream puffs filled with butternut squash to combine sweet with savory.

Legendary restaurateur Daniel Boulud combines all the classic fall flavors — pumpkin, pecan, and apple — into one Super Pie.

Visit Insider's homepage for more stories.

说到感恩节大餐,火鸡,土豆和南瓜派这些是必不可少的。

但并不是所有人都爱吃南瓜派,没关系。在你的感恩节大餐结束时,你仍然可以享用一些特别的美食。

所以我们邀请米其林星级厨师分享了他们最爱的除了南瓜派之外的感恩节甜点。厨师们也分享了一些在家制作这些美食的小窍门,而能不能买到这些美味就取决于你住在哪了。

有受到斯莫尔启发制作的馅饼,有让人垂涎欲滴的奶油泡芙,你肯定希望在你的感恩节菜单上享受到这些米其林星级厨师认可的美食。

访问Insider阅读原文

When it comes to Thanksgiving dinner, there are a few dishes that are always considered essential: the turkey, the potatoes, and the pumpkin pie.

But not everyone is a fan of pumpkin, and that's okay! You still deserve to have something delicious to eat at the end of your Thanksgiving feast.

So we asked Michelin-starred chefs to share their favorite Thanksgiving desserts that aren't pumpkin pie. They also gave us tips for re-creating some of these dishes at home, while others can be purchased depending on where you're located.

From a pie inspired by S'mores to mouth-watering cream puffs, you'll want to see these Michelin-starred chef-approved desserts on your Thanksgiving menu.

Read the original article on Insider

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